This Will Make It Taste Good: A New Path to Simple Cooking

This Will Make It Taste Good: A New Path to Simple Cooking

This Will Make It Taste Good: A New Path to Simple CookingVivian Howard$35.00 “I wrote this book to inspire you, and I promise it will change the way you cook, the way you think about what’s in your fridge, the way you see yourself in an apron.” Vivian Howard’s first...

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Shake Strain Done: Craft Cocktails at Home

Shake Strain Done: Craft Cocktails at Home

Shake Strain Done: Craft Cocktails at HomeJ. M. Hirsch$25.00 Are you done with generic gin and tonics, mediocre Manhattans and basic martinis? You can use pantry staples and basic liquors to produce more than 200 game-changing craft cocktails worthy of a seat at the...

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Heros’ Feast

Heros’ Feast

Heroes' Feast (Dungeons & Dragons): The Official D&D CookbookKyle Newman$35.00 From the D&D experts behind Dungeons & Dragons Art & Arcana comes a cookbook that invites fantasy lovers to celebrate the unique culinary creations and traditions of...

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Fruit Cake: Recipes for the Curious Baker

Fruit Cake: Recipes for the Curious Baker

Fruit Cake: Recipes for the Curious BakerJason Schreiber, Martha Stewart$32.50 In gorgeous photos and dozens of fresh and flavorful recipes, acclaimed food stylist Jason Schreiber shatters misconceptions about that most maligned of desserts—fruitcake—by imaginatively...

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Wild Kitchen: Nature-Loving Chefs at Home

Wild Kitchen: Nature-Loving Chefs at Home

Wild Kitchen: Nature-Loving Chefs at HomeClaire Bingham$34.95 With environmental concerns at an all-time high, many of us are looking to promote sustainability in everyday ways, especially at home. It is more important than ever that our kitchen and dining spaces...

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Stuff Every Cheese Lover Should Know (Stuff You Should Know)

Stuff Every Cheese Lover Should Know (Stuff You Should Know)

Stuff Every Cheese Lover Should Know (Stuff You Should Know)Alexandra Jones$9.99 It’s hard to think of a more universally beloved food than cheese. But there’s so much more to learn and enjoy beyond the plastic-wrapped blocks from the grocery store. Within the pages...

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Flavor for All: Everyday Recipes and Creative Pairings

Flavor for All: Everyday Recipes and Creative Pairings

Flavor for All: Everyday Recipes and Creative PairingsJames Briscione$30.00 Simple, dynamic, flavor-packed recipes from the authors of The Flavor Matrix—informed by the science of flavor pairing but accessible enough for every cook Fans were ravenous for more recipes...

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Jacques Pépin Quick & Simple

Jacques Pépin Quick & Simple

Jacques Pépin Quick & SimpleJacques Pépin$35.00 250 of master chef Jacques Pépin's classic and timeless recipes for unexpectedly polished and satisfying meals with minimal prep and cleanup You don't need a kitchen brigade, decades-honed skills, or expensive...

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Chasing Flavor: Techniques and Recipes to Cook Fearlessly

Chasing Flavor: Techniques and Recipes to Cook Fearlessly

Chasing Flavor: Techniques and Recipes to Cook FearlesslyDan Kluger$35.00 In his debut cookbook, James Beard Award–winning chef Dan Kluger shares 190 recipes to help home cooks master flavor and technique Dan Kluger, a chef celebrated for his simple yet flavorful...

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Bobby at Home: Fearless Flavors from My Kitchen

Bobby at Home: Fearless Flavors from My Kitchen

Bobby at Home: Fearless Flavors from My KitchenBobby Flay, Stephanie Banyas, Sally Jackson $32.50 Welcome to Bobby's, where powerhouse flavors rule the day. In his most personal cookbook yet, Bobby shares over 165 bold, approachable recipes he cooks at home for family...

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Chi Spacca: A New Approach to American Cooking

Chi Spacca: A New Approach to American Cooking

Chi Spacca: A New Approach to American CookingNancy Silverton$35.00 In her tenth cookbook, Nancy Silverton ("Queen of L.A.'s restaurant scene" --Los Angeles Times), shares the secrets of cooking like an Italian butcher with recipes for meats, fish, and vegetables that...

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